A light, millet-based tea cake that perfectly balances the floral notes of rose with the rich crunch of pistachios—delicate yet satisfying.
Ingredients:
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Organic Millet Flour : Jowar,Nachni & Rajgira
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Almond Flour
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Natural Greek Yogurt
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Organic Coconut Sugar
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Olive Oil
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Milk
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Almond Milk
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Single Origin Dark Chocolate
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Organic Coconut Cacao Powder
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Natural Almond Milk
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Pistachios
Special Instructions:
- Tastes best warm - keep in a cold and dry place, airtight. -
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Consume within 3 days (refrigerated).